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Restaurant Hosts and Hostesses

Welcome and seat restaurant customers.

Quick Facts

Wages:

Well below the statewide median
$11.61 / hour    Read more about wages

Outlook:

Below statewide average
Growth rate:  11.1%    Read more about outlook

Education:

High School or less is typically required.

On the Job:

Typical Work Tasks
  • Communicate with customers to resolve complaints or ensure satisfaction.
  • Communicate dining or order details to kitchen personnel.
  • Present food or beverage information or menus to customers.
  • Provide customers with general information or assistance.
Read more about the job

Job Title Examples:

Dining Room Supervisor
Greeter
Hospitality Coordinator

See more job title examples

View All Career Information


 

O*NET in-it

This page includes information from the O*NET 24.2 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.


Source: You can learn about our data sources in the About Us section.